In the interest of keeping things brief today...
Tomorrow is the opening day of a week-long giveaway event hosted by yours truly thanks to Green Line Diapers!! (You can also visit their Facebook page here.) When the giveaway goes live, I will also be featuring a special offer, exclusive to my blog thanks to Green Line Diapers. So, you'll have to go and tell them "Thanks!" and let them know that I sent you! Everything will be all set to go tomorrow, with rules and so forth. But... I just couldn't contain the good news!
So, to let the good news sink in for you, I'll just leave some nice pictures for you to look at today.
First up, my adorable son!
And my dinner last night, portobello mushroom caps with cherry & grape tomatoes and green beans, drizzled with olive oil, salt, pepper, and garlic powder, baked at 350 degrees Fahrenheit for 15 minutes. Simple, easy, delicious! And very inexpensive to make! The vegetarian or vegan's steak! Haha!
And the delicious reminder of the autumnal splendor on its way... My version of a pumpkin spice latte! -- I used some organic whole bean coffee that I've had stashed in the pantry, and ground it fresh, brewed it the way I like it (not too weak, not too strong, just right!) and then flavored it with vanilla coconut milk and raw organic pumpkin spice honey. It smells-- and tastes-- like heaven. It's a good thing I rarely drink coffee, or I'd be eternally addicted to something this good:
Much love and wishes for a happy Tuesday! See you all tomorrow!!